In 2023, Canadian cuisine gained international recognition as one of the most exciting and diverse culinary traditions in the world. The global food scene began to take notice of Canada’s unique food offerings, blending Indigenous ingredients with French, British, and Asian influences. One of the key moments for Canadian cuisine in 2023 was the spotlight...
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Rising Popularity of Plant-Based Diets
In June 2022, plant-based diets became a major trend in Canada. More people switched to eating less meat and more plant-based foods like vegetables, grains, and plant-based proteins. This change wasn’t just about personal health—it was also about caring for the planet. Canadians became more aware of how their food choices impact the environment. Cutting...